Chef de Partie, Markie Dans - Oban, Argyll and the Islands

Markie Dans Bar is a traditional wee Scottish pub tucked away in the basement of Corran House near the heart of Oban on Scotland’s beautiful west coast. We comprise a guesthouse - (Corran House) with 33 bedrooms and (Markie dans Basement Bar) -Public live music venue with 2 patios for beer gardens - We are a busy place open from 10am until 1am (2am on weekends) serving food 12pm - 9pm daily.

We rely on a full team of 3 chefs on busy summer days to keep the kitchen balanced and working efficiently. We are currently looking for experienced Chefs to get ready for the season ahead.

We have one menu which we run alongside daily specials. A few changes will be made for this years menu but the current one is available to view on our website - www.markiedans.co.uk

We are extremely busy in the height of the season with constant service so its important that our chefs are energetic, enthusiastic and experienced with working a busy service whilst maintaining high standards. Shifts vary between 8-12 hour shifts and with enough staff we can be flexible with shift patterns in regards to splits/straights on chefs preference.

We would like to find a chef to work the full season, (April - October) hours would be minimum of 40 per week at a starting rate of £14.00 per hour + weekly tips.

If position is available then there may be an opportunity for someone to stay on over the winter with reduced hours however that would be discussed as the season end was approaching.

We are looking for a permanent position however we will accept relief staff applications whilst we are recruiting.

We have live in Double ensuite accommodation available and there are currently vacancies in other departments too if you're considering applying with a partner.

Please email Nicole Taylor - admin@markiedans.co.uk

Bar staff