Posted on January 20, 2025 | Start date February 1, 2025
| Salary: | from £14 per hour paid weekly with a share of tips (wages are reviewed after 3 months) |
| Duration: | Permanent |
| Hours: | 38-45 hours per week |
| Days: | 4 days out of 7 - mixed shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 16 |
| Covers: | Lunch: 50 - 200; Dinner: 50 - 200; Breakfast: up to 32; Functions: Small functions to 65 |
| Food type: | Gastro pub, using fresh local produce |
| Full-time chefs: | 6 plus Kitchen Porters |
| Accommodation: | a room in a shared staff house available just 5 minutes from the hotel - includes Sky TV and Wi-Fi and meals on duty - £35 per week |
| Job description: | The Boat Inn is a boutique hotel, bar and restaurant situated in the village of Aboyne in Royal Deeside and nestles on the banks of the beautiful River Dee. This extremely busy family owned business is looking for an experienced Chef to join our friendly team. You will be comfortable working all sections of the kitchen. We are delighted to have been recognised for the high quality of our food and service however, we are always looking at ways of raising our standards. This position offers high quality accommodation in a shared staff house. This position is available from beginning February for the right candidate. |
| How to apply: | Please apply to Eileen with current CV and reference details or you can call 01339 886137 |
| Work for partners: | no |
| Contact details: | eileen@neepshed.co.uk | www.theboatinnaboyne.co.uk |
| Apply online: | Submit your CV now |
