Chef de Partie, Small Shropshire Hotel - In need of 2 live in Demi Chef de Parties, England

Posted on December 16, 2024 | Start date December 28, 2024

Salary:£27,000 + Generous tips Paid monthly PAYE
Duration:Permanent
Hours:45
Days:5
Holidays:Statutory (28 days p/a)
Bedrooms:15
Covers:Lunch: 40; Dinner: 40; Breakfast: 30; Functions: 75
Food type:Casual hotel cookery
Full-time chefs:5 + KPs
Accommodation:Yes, Private room on site
Job description:

A beautiful spot in the charming Shropshire countryside is looking for Demi Chef de Parties to join their team.
They'd consider someone junior looking to gain experience in a calm and pleasant working environment.
The restaurant currently holds two rosettes and uses excellent local produce in their recently refurbished restaurant.

Duties

- Assist in meal preparation following recipes and guidelines

- Cook and plate dishes according to established standards

- Maintain cleanliness and organisation in the kitchen area

- Ensure food safety protocols are strictly adhered to

- Collaborate with kitchen staff to deliver high-quality dishes on time

How to apply:

Please send an up to date CV to ian@chefsinscotland.co.uk with contactable references

Work for partners:

Yes possibly

Contact details:Ian@chefsinscotland.co.uk | chefsinscotland.co.uk
Apply online:Submit your CV now

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