Posted on October 21, 2024 | Start date October 22, 2024
| Salary: | £13.25 per hour - Paid 4 weekly |
| Duration: | Permanent |
| Hours: | 40 – 45 hours per week |
| Days: | 5 days from 7 mixed shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 52 |
| Covers: | Lunch: 25 - 50; Dinner: 75; Breakfast: 70; Functions: Up to 180 |
| Food type: | Traditional, fresh, local. |
| Full-time chefs: | 4 chefs plus kitchen porters |
| Accommodation: | Own room in shared flat in hotel grounds. £20.00 per week. |
| Job description: | The Park Hotel, Montrose is looking for an imaginative and enthusiastic Chef de Partie with a minimum of two years experience in a busy hotel kitchen to join our team. You will be a team player capable of working on your own initiative in all sections of the kitchen, level-headed, enthusiastic, take a lot of pride in producing good quality meals for our guests and customers, have a positive attitude and a genuine interest in a career as a chef. Your main duties will be : |
| How to apply: | Please submit your cv and a covering letter by email. |
| Work for partners: | No |
| Contact details: | ajames@parkmontrose.com | www.parkmontrose.com |
| Apply online: | Submit your CV now |
