Posted on July 16, 2024 | Start date July 20, 2024
Salary: | around £40,000 per annum paid monthly plus tips and bonus scheme negotiable |
Duration: | Permanent |
Hours: | 45 hours per week - mixed shifts |
Days: | 5 days from 7 |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 0 bedroom - up to 500 covers per day |
Food type: | German/Scottish - fresh produce |
Full-time chefs: | 5 plus kitchen assistants |
Accommodation: | Live out |
Job description: | Full job description Our kitchen serves a German/ Scottish influenced menu as well as seasonal specials. Our event spaces cater for a wide ranging client base including wedding ceremonies and corporate dinners with a focus on delivering quality at volume. We are looking for someone to develop our menu and our team in 2024 and this is an excellent opportunity for someone to take their career to the next level. The ideal candidate will have a passion for food and menu development as well as being able to demonstrate leadership and team building. The Head Chef will be responsible for overseeing the daily operations of the kitchen, managing staff, developing menus, and ensuring that all dishes are prepared to the highest standards and therefore should have a strong understanding of kitchen operations and food safety regulations. Responsibilities: Develop menu items and recipes. Requirements |
How to apply: | Please send your up to date CV and reference details to info@westbeer.com |
Work for partners: | no |
Contact details: | info@westbeer.com | www.westbeer.com |
Apply online: | Submit your CV now |