Posted on July 14, 2021 | Start date July 15, 2022
| Salary: | Up to £35,000 per annum depending on experience paid monthly with tips - bonuses available for GP |
| Duration: | Permanent |
| Hours: | 45 |
| Days: | 5 days out of 7 - mostly split shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 12 |
| Covers: | Lunch: up to 60; Dinner: up to 80; Breakfast: up to 22; Functions: up to 80 |
| Food type: | Quality bar meals - a la carte and Table d'hote |
| Full-time chefs: | 4 chefs plus kitchen porters |
| Accommodation: | Accommodation available in shared staff house - meals on duty |
| Job description: | The Kingsknowes Hotel is a 12 bedroom 3 star hotel situated in Galashiels in the Heart of The Scottish Borders just 40 miles from Edinburgh, 17 miles from Kelso and 5 miles from Selkirk. We are looking for an experienced Head Chef to take charge of our busy kitchen. Duties include - Ordering, Stock Control, Rotas, Training Junior Members, Menu Palnning, Health Safety & Hygiene, Maintaining a Clean Kitchen. This is a busy establishment, where no two days are the same. This position is available now but happy to wait for the right candidate. |
| How to apply: | Please apply to Robert Lamont with a copy of your updated CV and references. |
| Work for partners: | Possibly depending on experience |
| Contact details: | robert@kingsknowes.co.uk | www.kingsknowes.co.uk |
| Apply online: | Submit your CV now |
