Posted on March 31, 2025 | Start date April 14, 2025
| Salary: | £19/hr paid weekly net of tax and NI |
| Duration: | |
| Hours: | Minimum of 40 hours per week - mixed shifts |
| Days: | 5 days from 7 |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 23 |
| Covers: | Lunch: Up to 20; Dinner: Up to 50; Breakfast: Up to 40; Functions: 100 |
| Food type: | Quality pub food |
| Full-time chefs: | 3 plus KPs |
| Accommodation: | Live out |
| Job description: | This rural Inn close to Carlisle is looking for temporary staff for their relaunch. The modern restaurant and bar are incredibly well equipped and you'll be working with a talented and experienced team. You'll be tasked with assisting with the service of the one rosette menu and working on the busy bar. You must be comfortable with all aspects of informal service and bar work. The new management team are keen to develop a longstanding positive reputation with the locals and tourists alike. There are several weddings booked for the coming year and you'll be tasked with working during busy periods. The start date is negotiable. The role is live out, a driver would be required due to the remote location of the Inn |
| How to apply: | Send an up to date CV quoting ref ReliefFOHCarlisle to: |
| Work for partners: | Possibly |
| Contact details: | ian@chefsinscotland.co.uk |
| Apply online: | Submit your CV now |
Posted on March 21, 2025 | Start date March 31, 2025
| Salary: | £12.50 per hour paid weekly plus share of tips |
| Duration: | Permanent |
| Hours: | 40-50 |
| Days: | 5 days - mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 21 |
| Covers: | Lunch: up to 50; Dinner: up to 50; Breakfast: up to 40; Functions: No |
| Food type: | Fine dining |
| Full-time chefs: | 5 plus kitchen porters |
| Accommodation: | Own room in a shared house £60/wk all in |
| Job description: | Hotel Hebrides is a 21 bedroom boutique hotel on The Isle of Harris in the Outer Hebrides we are looking for a waiter/waitress to join our team. We have an elegant restaurant and are pushing our standards constantly to achieve an extremely high level of service. We are very passionate about what we do and have a clear vision in the style of food we provide for our customers.You'll be able to be proud of the food you're serving. You'll be responsible for ensuring our guests receive excellent care and will benefit from having an experienced and supportive team around you. |
| How to apply: | Please apply to Chirsty, owner, at chirsty@hotel-hebrides.com with an up-to-date CV and relevant work references. |
| Work for partners: | Possible depending on experience |
| Contact details: | chirsty@hotel-hebrides.com | www.hotel-hebrides.com |
| Apply online: | Submit your CV now |
