Moffat Office
68 relief chefs currently out working and that we are still charging for
If you are interested in registering or you have availability if already known to us please get in touch
Please call 01683 222830 or email your CV to jojo@chefsinscotland.co.uk
Here and some that are out and about - please feel free to share any photos of where you are
Laurei Sadler is back at Glen Nevis Holidays
Scott Middlemass has a short break at Grant Arms and is back for another 6 weeks
Callum Macmichael and Bill Brankin are at Ednam House in Kelso
Fraser Dingwall is back at Howies in Edinburgh
Gill Mctominay still working away at Glengarry Castle
New relief chef Fraser Leighton is working away at Sumburgh Hotel, Shetland
Ian Godfrey is at The Bothy Bistro in Burghead
Martin Lanes time has came to an end at Ardlui Hotel he will be heading home and will be heading further north for his next stint
James Finlayson is back at The Old Manor Hotel for a few weeks
Jamie Smith is getting on well at The Royal Dornoch Golf Club
Richard Robinson has been extended by a further 6 weeks at The Shetland Hotel
Thanks once again for all your hard work and continued support :)
from The Moffat Office
70 relief chefs currently out working and that we are still charging for
If you are interested in registering or you have availability if already known to us please get in touch
Please call 01683 222830 or email your CV to jojo@chefsinscotland.co.uk
Here and some that are out and about - please feel free to share any photos of where you are
Ross Hunter is finishing at The Western Isle but will be back in Tobermory next week to work at the sister hotel
Ben Donaldson is at The Cove Bay Hotel
Monique Paul and Thomas Sott are both at Rowardennan Hotel
Stuart Agnew is back down in Devon at The Rock Inn
John Derrick is at Portavadie for a couple weeks
Martin Kelly is back on the circuit and is at Knockderry Hotel
Raymond Orr is back with Martha at Ardvasar Hotel an d Colin Thomsons time will be coming to an end
Scott Bolton has started as sous chef at The Grant Arms
Rajah Lantong has been extended for 8 weeks at Cally Palace
Sarah and Steve still woring away in Northumberland at Tankerville Hotel
Thomas Barney is finishing up at Loch Melfort and feed back on new relief chef Ally Beattie is FAB!!
Marcin Ciszewski his time is coming to an end at Ednam House where he has spent around 2.5 / 3 months
Scott Mckenzie still working away well at Portmahomack Golf Club
Thanks once again for all your hard work and continued support :)
We currently have 55 relief chefs out working in Scotland and England.
This is 8 more than last year.
You can register for relief work please email CV’s to ruth@chefsinscotland.co.uk or jojo@chefsinscotland.co.uk
Wishing you all a very Happy Easter
Here are a few chefs we have out just now
Nastasia Costinea he joined relief 2 years ago and has been placed at The Marcliffe Hotel, Three Lemons, Balcomie Links, Cringletie House, Creagan Inn, Winnock Hotel, Balmoral Arms 3 times, Roman Camp and is due to start her next assignment on Tuesday next week. Nastasia get on well wherever she goes and is happy to undertake any job, thanks for the hard work
Chris Parker has completed his stint and is staying on longer at Armathwaite
Stuart Maccoll he has been on our books for a lot of years now, this last year has seen Stuart at The Balmoral Arms, Beaufort Hotel, Westford Inn 3 times, Glencoe Hotel, Caledonian Hotel, Mishnish, a private dinner, Grant Arms, Bothy/Bootleggers, Pebbles Spa, Mossview Care home and is currently at the Boat Inn and managed to help Nairn Golf Club for 1 day. Thanks Stuart
Martin Lane ongoing at The Feathers Hotel near York
Brian Smith is working hard at Airds.
Prakash Srinivasan is at The Shetland Hotel – his second stint on Shetland for us.
Patrick Johnstone has been registered with us doing relief work since 2017 the past year he has been to Anchor Hotel in Johnshaven, Stobo Castle, Rowardennan Hotel, Angus Hotel, Redhouse Hotel, Oban Bay, Kingsmills Hotel and is due to start back at The Rowardennan Hotel on Monday, Thanks Patrick
Thank you ALL our relief chef for your hard work and support x
We still have 23 relief chefs out working in Scotland and England.
There are a few new permanent jobs being registered and more will follow in the next few weeks.
Relief jobs coming in is a little quiet as you would expect for this time of year.
If you are looking for a position please get in touch with your CV and reference details
Email: jojo@chefsinscotland.co.uk – ruth@chefsinscotland.co.uk
We are happy to register new relief chefs also but the priority of work will go to the chefs more well known to us.
Here are a few chefs we have out just now
Mark Shaw is still at Armathwaite Hall, Keswick
Andy Westwood is at Grant Arms Hotel, Grantown on Spey
Ollie Rankin is coming to an end at Tweedies, Grassmere
Taylor Mcfarland still at The Galley of Lorne Inn, Lochgilphead
Gareth Connelly is back at Ythanview Hotel, Ellon
Campbell Maclean is still at Kinloch Lodge, Isle of Skye
Scott Maciejewski is at The Boat Inn, Aboyne
Christopher Parker at Mishnish on Mull until mid Jan
Jonathan McGregor at Kingsmills
Andrew Whitelaw staying longer at Thainstone House, Inverurie
Mark Carswell finishing up at El Cartel in Edinburgh this weekend
Frances Dunlop at Clydeside Distillery
Gerard Chouet at Ness Walk
Thanks to ALL our relief chefs for your continued hard work and support 😊
We have 53 relief chefs currently out working in Scotland and England
If you are looking for work please email over your CV to ruth@chefsinscotland.co.uk or jojo@chefsinscotland.co.uk or if you are known to us and already registered please pop us a message with your availability.
If you are available for over the festive period please get in touch and we can make a note in the database, double time is payable on Christmas Day and New Years Day.
Here are a few chefs we currently have out working just now
Michael Scott is going to be at NO11 Hotel 3 days per week ongoing
Stuart Jackson is at Ednam House, Kelso
Taylor Mcfarlane is at Galley of Lorne Inn, Lochgilphead
Leon Edgson is at The Isles Inn, Portree
Ben Nicholl is at The Bothy Bistro, Burghead
Stuart Maccoll is at Grant Arms, Grantown on Spey
Fraser Dignwall is at Howies, Edinburgh
Jamie Shand still at The Oyster Inn, Connell
Paul Sim is back at The Royal Scot’s Club, Edinburgh
Dave Dixon has been extended at Heathmount Hotel, Inverness
Craig morris is coming to an end at Bunchrew House, Inverness
Scott Middlemass staying on at Thainstone House, Inverurie, Inverness
Gerard Chouet at Ness Walk, Inverness
Christopher Parker finishing up at Barony Castle after a good stint
Rory Gaughan at Royal Golf Hotel, Dornoch
Alex Buchanan at Food Vault in Lossiemouth
Carlos Ragone at Cardrona, Peebles
Jamie Atkinson at The Fleece Ruleholme, near Carlisle
Mark Carswell at El Cartel Roxburgh in Edinburgh
Mark Carswell finished at Ness Walk, Inverness
Thank you to all our chefs for your hard work and support